you tell me
The human body transforms energy from food into a form of energy that cells can use called adenosine triphosphate (ATP) through a process called cellular respiration. During cellular respiration, glucose from food is broken down in the mitochondria to produce ATP, which cells then use to carry out their functions. This energy is used for processes like muscle contractions, nerve signaling, and maintaining body temperature.
The process of cellular respiration in the mitochondria of cells is responsible for transforming energy in food molecules into a form that the cell can use (ATP). This process involves breaking down glucose through a series of biochemical reactions that release energy in the form of ATP molecules.
Food is an example of chemical energy stored in the form of carbohydrates, proteins, and fats. When we consume food, our bodies convert these molecules into usable energy through processes like digestion and metabolism.
mitochondria are the power house of the cell
Metabolism is the body function that burns food for heat and energy. This process involves converting the calories from food into energy that the body can use for various activities. It takes place in the cells of the body, particularly in the mitochondria.
I think it's called "the Combustions".
That process is called photosynthesis.
When food is oxidized for energy in the body, it undergoes a chemical change rather than a physical change. Oxidation involves the breaking down of molecules to release energy, which is a fundamental process in our metabolism. This process transforms the chemical energy stored in food molecules into a form that the body can use for various biological functions.
Food energy is used for heat and motive energy (muscle contraction).
the cytoplasm
The process that transforms energy in food molecules to usable energy is called cellular respiration. During cellular respiration, glucose molecules in food are broken down in cells to produce ATP (adenosine triphosphate), which is the form of energy that cells can readily use to power their functions.
The process of metabolism helps warm the body by converting food into energy.
No, the body has to process the food before the energy can be accessed.
The human body transforms energy from food into a form of energy that cells can use called adenosine triphosphate (ATP) through a process called cellular respiration. During cellular respiration, glucose from food is broken down in the mitochondria to produce ATP, which cells then use to carry out their functions. This energy is used for processes like muscle contractions, nerve signaling, and maintaining body temperature.
cellular respiration.
The process of cellular respiration in the mitochondria of cells is responsible for transforming energy in food molecules into a form that the cell can use (ATP). This process involves breaking down glucose through a series of biochemical reactions that release energy in the form of ATP molecules.
Food is an example of chemical energy stored in the form of carbohydrates, proteins, and fats. When we consume food, our bodies convert these molecules into usable energy through processes like digestion and metabolism.