Fruits like apples can float in water because they are less dense than water. The air pockets within the fruit allow it to displace enough water to keep it afloat. Additionally, their size and shape also contribute to their buoyancy.
Density. It depends how dense the fruit is and how much water there is. Suppose you had a 1" by 2" aquarium full of water, and you dropped an apple in it. The apple would float, because it would be less dense then the water.
Yes, durian fruit will float on water due to its density being lower than that of water. It is known for its strong smell and unique taste.
Apples are 25% air which makes them less dense then water.
It is not the weight of the fruit that affects it's ability to float.It is it's DENSITY that is the key. Soft pulpy fruit incorporating a lot of air inside will generally float since their density is below 1.00(1.00 being fresh water). Hard and densely packed nuts may well sink if their density rise above 1.00
Guava fruit sinks in water because it is denser than water due to its high water content. However, guava seeds float in water as they have a lower density compared to water.
no, what determines whether they will float or not is their density
They float off in the water.
The husk traps air and enables the fruit to float in water.
Density. It depends how dense the fruit is and how much water there is. Suppose you had a 1" by 2" aquarium full of water, and you dropped an apple in it. The apple would float, because it would be less dense then the water.
Yes, durian fruit will float on water due to its density being lower than that of water. It is known for its strong smell and unique taste.
Yes, fruit can float in saltwater due to the increased buoyancy from the higher density of the saltwater compared to freshwater. The salt in the water increases its density, making it more likely for objects, including fruit, to float. However, whether a specific type of fruit floats or sinks can also depend on its density and structure. Generally, fruits with lower density than saltwater will float.
The neem disperse its seeds by animals such as fruit bat.... answered by Eman grade 5
Yes. a strawberry does float because it is a fruit and most fruits float.
Pear is a fruit that does not float in water. It sinks. If you peel an orange it will sink, but keep it intact and it floats.
Apples are 25% air which makes them less dense then water.
It is not the weight of the fruit that affects it's ability to float.It is it's DENSITY that is the key. Soft pulpy fruit incorporating a lot of air inside will generally float since their density is below 1.00(1.00 being fresh water). Hard and densely packed nuts may well sink if their density rise above 1.00
== Yes because the volume of water displaced by a cherry is enough that the buoyant force of the water is able to counteract the force of the cherry's weight.==