Quinoa, farro, or bulgur can be used as substitutes for barley in a recipe.
Quinoa, rice, or farro can be used as substitutes for barley in soup.
I THINK !!!!!!!!!!!!!! barley was used for money and trade
Most of barley was used to brew beer
Barley is a member of the grass family, and is used to make cereals. Barley has 23 grams of protein.
பார்லி (Barley!) - same word is used and understood by Tamils.
Barley is a grain, used to make food, beer, and whisky.
They used talent, mina, shekels, loads, barley, and barley corn
the people would take there barley and go to what I call trading triangle and trade it but they could sell the barley...
the people would take there barley and go to what I call trading triangle and trade it but they could sell the barley...
In Hindi Barley is called as "Jau" (sounds like "jaw")...its also used to make Beer.
Most beers contain barley. Other than that, not much. Barley water, obviously, You can get barley grits and barley flour, so also barley breads. Pretty uncommon though. Pearl barley is used a lot in soups, but mostly only in home cooking, not so much in canned soup.