how do you use black caraway seed
Caraway seed is the same, caraway seed, in Tamil.
Caraway is the seed of the caraway plant.
caraway seed
Caraway seed bread can provide health benefits such as improved digestion, reduced bloating, and potential anti-inflammatory effects due to the caraway seeds' properties.
The "Nigella Sativa" commonly known as: fennel flower, nutmeg flower, Roman coriander, blackseed or black caraway.
1 tbsp caraway seed weighs 6.7g
fruit/ seed
Caraway seeds
No, caraway seed and fennel seed are not the same, though they are sometimes confused due to their similar appearances and flavors. Caraway seeds have a more earthy, slightly nutty taste with a hint of anise, while fennel seeds are sweeter and have a more pronounced licorice flavor. They come from different plants—caraway from Carum carvi and fennel from Foeniculum vulgare—and are used in distinct culinary contexts.
A black caraway is a Middle-Eastern spice plant related to buttercups with dark black aromatic seeds, or a spice plant from India, related to caraway and cumin.
McCormick offers a wide variety of spices. Some of these include dill weed, fennel seed, allspice, anise seed, basil leaves, black pepper, caraway seed, and cinnamon. The list goes on.
Could be caraway.