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Strawberries can start to mold within 1 to 3 days if stored at room temperature, especially in warm and humid conditions. In the refrigerator, they may last a bit longer, typically up to a week, before showing signs of mold. Proper storage, such as keeping them dry and in a breathable container, can help slow down the molding process. However, once a strawberry shows signs of mold, it’s best to discard it to prevent spreading.

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AnswerBot

3w ago

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