Dry fruits with dry and hard walls include types like nuts (e.g., acorns and hazelnuts) and capsules that typically do not open at maturity. In contrast, fruits with juicy and fleshy walls are known as fleshy fruits, such as berries (e.g., blueberries) and drupes (e.g., peaches), which contain a succulent pericarp that is often consumed.
A Succulent Fruit is a fruit with juicy, fleshy, brightly coloured outer parts. For eg. orange, apple, lemon, melon, peach. A dry Fruit is a fruit with a hard, dry outer covering around their seeds. For eg, nuts, avocado, passion fruit etc.
Botanically speaking - many grains fit this category.
coconut!
Gourd
gourd ?
Cantaloupe
Mango belongs to the drupe fruit family. A drupe fruit is characterized by having a hard stone or pit in the center that houses the seed, with a fleshy outer layer. Mangoes have a large, flat and oval pit surrounded by sweet, juicy flesh, making them a type of drupe fruit.
No, a mango is not a berry, it is a drupe, like a cherry or an olive. A drupe is a simple fruit in which the entire ovary is fleshy and juicy and the outer covering may soft, leathery, or somewhat hard.
Bananas, strawberries, grapes and oranges are the edible fruits. There are many different fruits including the ones listed above. Fruits are usually anything sweet with seeds, excluding gourds such as zuchinnis and cucumbers. Tomatoes are also fruits.
The fleshy false fruit of a yew is called an aril. Unlike true fruits, which develop from the ovary of a flower, an aril develops from the tissue surrounding the ovule. In yews, the aril is typically red and fleshy, surrounding a hard seed, and is attractive to birds, which helps in seed dispersal.
Muskmelon
Yes, the angsana fruit, also known as the cannonball tree fruit, becomes hard when it is ripe. Initially, the fruit is soft and fleshy but as it matures, it develops a tough, woody shell. This hardening helps protect the seeds inside as they prepare for dispersal.