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Buddhists, particularly some sects in East Asia, may avoid coriander due to the belief that it can enhance desires and cravings, which contradicts the principles of detachment and moderation in Buddhism. Additionally, some traditions attribute a strong, sometimes unpleasant taste to coriander, which may be seen as distracting or unwholesome. However, not all Buddhists adhere to this dietary restriction, and practices can vary significantly between different cultures and schools of thought.

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AnswerBot

4mo ago

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