Yes, garlic can survive frost and still produce a good harvest.
One clove of garlic can produce about 1/2 to 1 teaspoon of minced garlic.
yes, garlic is a member of the onion family (Alium) and produce flowering umbles
Garlic has no magical ability to produce weight loss in the human body.
Yes, garlic can grow in water, but it is not the ideal method for growing garlic as it may not produce the best results compared to growing it in soil.
If there are tiny bulbs found on garlic rooits, they are not likely to produce new bulbs. This is because garlic must be grown from the individual cloves which must be planted in order to take root and grow a new bulb.
Phosphorus itself does not have a distinct odor. However, when it reacts with air, it can produce phosphorus oxides which may have a slightly garlic-like odor.
Garlic is a bulb plant. If you crack open a head of garlic, there are many cloves. Each clove is a new garlic waiting to sprout. :) Hardneck varieties grow scapes that later produce a flower head that has bulbils that can be planted and in a few years will produce garlic.
Yes, garlic does require fertilizer for optimal growth and development. Fertilizers provide essential nutrients that help garlic plants grow healthy and produce larger bulbs.
Garlic grows easily and so grows in several countries. It grows best in warm areas that get a lot of sun. California claims to be the biggest source of commercially grown garlic. Lots of home gardeners include garlic in their gardens.
Roasted garlic has been combined with oil, usually olive oil, and spread on bread for many centuries in many countries. So it is not possible to specify exactly where roasted garlic bread originated. Texas
I would estimate 21- 25 countries can and do produce jet engines