0
The average price of eating at a restaurant is usually about $55. From, Kendall Sellinger, age 11 It depends on 2 things, what state you live in, and the quality of the restaurant. A cheap restaurant per person, ranges anywhere from $8.00 - $14.00, a mid-range (i.e. Carrabba's") goes for about $15.00 - $24.00, and then you got high end (something unique to a city like Morton's of Chicago) would be about $25.00 - $75.00 per person. Hope this helps. YO
What else can I help you with?
What is the average restaurant food cost percentage according to the NRA?
18%
What What is the average restaurant food cost percentage according to the NRA?
18%
Average food cost for 2 persons?
At a restaurant $20 at home $10
What is the Industry Average for Restaurant Food Cost excluding alcoholic beverages?
Food cost averages 28%-35% dependent upon the style of restaurant. Some steakhouses will push 40% and some fast casual restaurants can be in the low 20's.
How much is 1 plate of food at the restaurant?
The cost of one plate of food at the restaurant is 15.
What is prime cost in restaurant accounting?
Prime cost in restaurant accounting is the sum of labor+food costs
What is the average cost of food in Universal Studios?
The cost of food at Universal Orlando resort can be anywhere from $5.25 to upwards of $20+ dollars, depending on where at Universal you eat, respectively. (If you eat at a restaurant, it will be significantly more then eating at a quick service stop).
What is the importance of food cost control?
The importance of food cost control is to maintain profit margins for the business. In a restaurant food costs and labor are the highest expenses to the business.
What is the average restaurant labor cost percentage according to the NRA?
According to the National Restaurant Association (NRA), the average restaurant labor cost percentage typically ranges from 25% to 35% of total sales. However, this can vary depending on factors such as the type of restaurant, location, and operational efficiency.
What is the average cost for commercial ice machines for a restaurant?
The average cost for a commercial ice machine for a restaurant is $1600. They make, on average, 300 pounds of ice in a 24 hour period. If a larger capacity is needed, they generally are more expensive.
What is the average cost of food at Honolulu?
The average cost of food in Honolulu can vary widely depending on the type of dining experience. On average, a casual meal at a restaurant may cost around $15 to $25 per person, while a three-course meal at a mid-range restaurant can range from $50 to $100 for two. Grocery prices are generally higher than the mainland U.S., with staples costing around 10-30% more. Overall, dining out in Honolulu can be relatively expensive, reflecting its tourist-driven economy.
What is the average lifespan of a fast food restaurant building?
12 years
