Fajita is a dish consisting of strips of marinated meat, poultry, or vegetables that are grilled over an open fire and served in a tortilla, usually with spicy condiments.
Skirt steak is typically used for fajitas.
Fajitas (pronounced faheetahs) are a Mexican food, kind of like a taco, with grilled meat, (usually beef), sometimes vegetables, and usually tortillas.
La Hacienda make Mexican food. They prepare and serve food including chicken fajitas, cheese enchiladas, nachos with cheese and fajita meat and salsa sauces.
taco shops
Fajitas primarily belong to the protein food group due to their main ingredients, which often include grilled meats like chicken, beef, or shrimp. Additionally, they typically contain vegetables such as bell peppers and onions, placing them in the vegetable group as well. The tortillas used to wrap the fajitas can be categorized under the grain group. Overall, fajitas are a mixed dish that encompasses multiple food groups.
tacos, fajitas, burritos and other dishes with tortillas
Filet mignon is a dinner food. Fajitas and French fries are dinner food.
Chicken fajitas would be considered a Mexican dish. It is prepared using sliced chicken breasts with onions and various peppers sauteed and served on a flour tortilla.
Moe's Southwest Grill serves many kinds of traditional southwestern food. Some popular items are burritos and fajitas as well as tacos containing many different kinds of toppings.
it smells like fajitas in here...
Boca Ale House in Florida has an extensive menu. Selections include appetizers, salads, soups, steaks, chicken, pastas, seafood, fajitas, sandwiches, burgers, and desserts.
Fajitas, figs, fish and fruit are foods. Feta cheese, filet mignon, French fries and fudge are food.