If you have bought a new refrigerator you can plug it in, set the temperature control to "normal" and switch it on as soon as you have unpacked it from its box or shipping materials! Before putting-in any food you should wait a few hours until the fridge has reached its normal working temperature. It should just stay cool at around a couple of degrees or so above the freezing point of water.
As the thermostat switches off and on to control the system, the temperature will vary but the fridge should never freeze any of its contents. (Only deep-freeze appliances should do that.)
As long as the chicken is not spoiled and has been kept in the refrigerator, it should not be dangerous.
You should use green beans casserole that has been stored in the refrigerator within 3 - 5 days.
You should use green beans casserole that has been stored in the refrigerator within 3 - 5 days.
As long as it's been in the refrigerator, it should be fine after three days.
Cauliflower should be safe for 1 week if stored in the refrigerator.
It should be good for 3 to 4 days.
Stop begging and go get laid....
Spareribs should be safe for 3 - 5 days if stored in the refrigerator.
Most foods should be safe for 3 - 5 days if stored in the refrigerator.
Yes, Peaches should be stored in the refrigerator. Otherwise they will rot.
An unopened, cooked ham should be good refrigerated for 5 to 7 days.
3 days.