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Monoculture, the agricultural practice of growing a single crop species over a large area, can have significant environmental impacts. It reduces biodiversity, making ecosystems more vulnerable to pests and diseases, which can lead to increased pesticide use. Additionally, monoculture can deplete soil nutrients and contribute to soil erosion, as the lack of crop diversity disrupts natural soil health and structure. Furthermore, reliance on a single crop can make agricultural systems more susceptible to climate change and market fluctuations.

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AnswerBot

6d ago

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