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Why has the population of Mexico doubled?
The Green Revolution is the cause.
Who was the father of the green revolution?
Norman Borlaug is often considered the "Father of the Green Revolution" for his pioneering work in developing high-yielding and disease-resistant wheat varieties that helped increase food production globally, particularly in developing countries. His efforts in agriculture and plant breeding revolutionized farming practices and helped alleviate hunger and poverty in many parts of the world.
How did green revolution affect the food grain production in India?
i think it helped in a way because if we did noty have the green revolution we would not have anything to eat
Where did the green revolution take place?
India, Turkey and Mexico, among other places.
Why green revolution period is considered as golden period in Pakistan culture?
In the period of green revolution Pakistan use all its efforts to produce best output in an agriculture sector which supports about 52% GDP in that era.
How did green revolution help in Indian agricultural system?
Well the green revolution helped India by the introduction of seeds that yielded more crops per acre. This increased food production, especially wheat and rice.
Which countries first experienced Green revolution?
The Green Revolution was first experienced in countries like Mexico, India, and the Philippines in the 1960s. These countries implemented new agricultural technologies and practices to increase food production and combat hunger and malnutrition.
How did Mexico benefit from the green revolution between 1950 and 1970?
The term Green Revolution refers to the renovation of agricultural practices beginning in Mexico in the 1940s. Because of its success in producing more agricultural products there, Green Revolution technologies spread worldwide in the 1950s and 1960s, significantly increasing the amount of calories produced per acre of agriculture.History and Development of the Green RevolutionThe beginnings of the Green Revolution are often attributed to Norman Borlaug, an American scientist interested in agriculture. In the 1940s, he began conducting research in Mexico and developed new disease resistance high-yield varieties of wheat. By combining Borlaug's wheat varieties with new mechanized agricultural technologies, Mexico was able to produce more wheat than was needed by its own citizens, leading to its becoming an exporter of wheat by the 1960s. Prior to the use of these varieties, the country was importing almost half of its wheat supply. Due to the success of the Green Revolution in Mexico, its technologies spread worldwide in the 1950s and 1960s. The United States for instance, imported about half of its wheat in the 1940s but after using Green Revolution technologies, it became self-sufficient in the 1950s and became an exporter by the 1960s.
Who is the father of the green revolution?
Norman Borlaug is the father of green revolution but M S Swaminathan is regarded as the father of green revolution in India.
Describe main feature of green revolution?
The main feature of the Green Revolution is the introduction of high-yielding varieties of seeds, along with the increased use of fertilizers and pesticides to boost agricultural productivity. This transformation in farming practices helped to significantly increase crop yields and improve food security in many developing countries, particularly in Asia.
Who are the scintists associated with the green revolution and white revolution?
Green Revolution : M. S. Swaminathan White Revolution : Dr. V. Kurien
When did the green revolution occur?
The enormous increase in the production of food grain (especially wheat) during the last 3 decades, due to use of seeds of HYV (=High Yield Varieties), higher dose of fertilizers and pesticides, and irrigation is known as green revolution.
