To rise or expand the cake
Water vapor is produced when baking soda and hydrochloric acid are mixed.
carbon dioxide
Carbon dioxide
Carbon dioxide is produced. The amount of baking soda to vinegar control the amount of CO2 that is produced.
When baking soda and vinegar react together, carbon dioxide gas is produced.
I need to know the important blood buffer produced from carbon dioxide.
NaCl (salt), water and carbon dioxide is produced
The gas produced when citric acid reacts with baking soda is carbon dioxide.
The gas produced by baking bread is called Ozone. It is a poisonous gas, if a lot is inhaled, but the little bit made when bread is baked is not harmful.
When an acid, such as vinegar, reacts with baking soda (sodium bicarbonate), it produces carbon dioxide gas. This reaction results in fizzing and bubbling, commonly used in baking and as a natural cleaning agent.
Sodium Bicarbonate (Baking Soda) Chemical Formula being (Na)HCO3
Carbon dioxide, CO2