Coconut

A coconut falls to the ground due to the force of gravity pulling it downwards. When the coconut reaches a point where the force of gravity is greater than the support it has from the tree, it detaches and falls.

Coconut water is the clear liquid found inside young coconuts and it is a good source of hydration due to its high electrolyte content, including potassium and magnesium. It is low in calories, fat-free, and contains some natural sugars and antioxidants. Some people enjoy drinking coconut water for its refreshing taste and potential health benefits.

I am a layman, and took Chemistry course over 40 years ago, so this answer will be temporary until a Chemist can improve it. I suspect that in the first test tube [oil and water only] that there probably will be a partial break-up of the oil and some mixing into the water, but this will be temporary until the oil seperates, floats to the surface, and partially recombines. In the case of the second test tube [oil, water, and soap] that the soap will reduce the surface tension of the oil, allowing it to break up into smaller particles, and possibly form a stable, or at least simi-stable emulsion in the water.

For two reason... so he could see his own reflection and gauge the effect of the paint he had applied to his face and also as an expression of power, by having someone else fetch the coconut for him rather than just getting it for himself.

Well, they probably would, ya, all of yas should know that squirrels probably just crunch on them (could chew it as their version of a banana........), yeh........ right.

I wouldn't recommend it. my cat likes scones, and I have seen a youtube video of a cat eating a sour lolly. just make sure they don't eat masses of it frequently.

Coconuts are dispersed primarily by water; their buoyant shells allow them to float and travel across oceans to germinate on distant shores. Water lilies, on the other hand, typically rely on water currents and animals for dispersal; their seeds can be carried away by water or ingested by animals, which later excrete them in different locations. Both methods ensure that the plants can spread their offspring to new habitats conducive to growth.

Celiac disease is caused by a reaction to gliadin, a gluten protein found in wheat (and similar proteins of the tribe Triticeae which includes other cultivars such as barley and rye).

PURE coconut oil will not contain any gliadin and thus should be safe for celiacs to eat.

Boil the coconut milk until a solid sustance forming and it turns into yellowish colour. Don't let that substance become black.

It will vary on the variety and size of coconut but generally they will have about half litre of coconut water.

If its leg span is 36 inches then yes.

add 10% olive oil or palm oil

Fijian for hello is "Bula" or Bula vinaka".

If you go to the Western part of Fiji,you can say "Cola Vina - pronounced as Thola Veenah"

coconut trees like wet climates because they live in the rainforest and by the ocean

It's between off-white and yellow. It's a little darker than you would expect milk to look.

The kitchen grater was invented by in the 1540s by François Boullier. The specific electric grater for coconuts was invented by Bengimin Armendo.

If stored properly, up to 3 years, but only if you don't mind it being a little mushier than normal. Several months if stored in a sealed bag, but it mainly depends on your climate. Hotter temperatures will cause it to go bad sooner. Refridgeration or freezing it may make it last longer.

Dairy / alternatives

Idk trying to find out the same thing...I think its Madagascar? Not sure.

Dig under one of the palm trees just North of the hut on Coconut Isle.

I didnt know coconut came in a box, just a bag, and its usually any size from an oz to a pound.

as thick as this question

9 grams