Rice

long grain rice takes longer to cook than converted rice

usually whole grain but you do get different types of rice

Rest

Ice

Compression

Elevate

It was grown in the vindhyas

china & japan

I went around the block on this and found many answers. Here is the final one.

1 poind of rice equals 2 1/2 cups of uncooked rice. 1 cup of rice equals 3 cups of cooked rice.

If we want to find how many cups of cooked rice in 10 pounds we do some math.

If 1 pound equals 2 1/2 cups of uncooked rice then 10 pounds equals 25 cups of uncooked rice.

If 1 cup of rice equals 3 cups of cooked rice then 25 cups of uncooked rice equals 75 cups of cooked rice.

in asia

india

Rice originally came from China , they like to eat rice!

Chinese

Brown White Rice is called Brown Rice

Yes, but dont put any salt or pepper in it or it will blow up! Maybe.

strain it?

no, it's granulated rice.

it is very good

eating rice provides energy and it is made of starch which gets converted into suger once when we take it.so excess amout of rice may cause diabetes and high level sugar.

Yes, brown jasmine rice is whole grain. [And Rooster brand is the best I have found of the 7 or 8 brands of brown jasmine that I have tried -- best taste and best consistency after cooking.]

Yes

Rice does not breakdown to fructose. This is why the Asian community that eats large amounts, does not get obese. Grits are made from corn that does provide fructose. Google Robert Lusting.

probably brown pasta, since brown rice is also more nateral

I'm pretty sure the Dakota harvested wild rice in the summer, but the Ojibwe Harvested rice in the Autmn.

Mead Johnson Nutrition products contain no brown rice syrup. This information is provided in light of a Dartmouth study published in the February 16, 2012, edition of Environmental Health Perspectives. All Mead Johnson infant and toddler products are safe and of the highest quality.

so we can sell it to other countries and eat it

at walmart in ardmore.

no sick