Where does amaretto originate from?

Answer 1

Amaretto originates from Italy, with its roots tracing back to the town of Saronno in Lombardy. The liqueur is traditionally made from almonds, apricot pits, or a combination of both, giving it its distinctive sweet, nutty flavor. While various brands and recipes exist, the most famous is Disaronno, which has been produced since the 16th century. Amaretto is often enjoyed on its own, in cocktails, or as an ingredient in desserts.