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What are Vienna sausages made of?

usually it will say on the can


What is in Vienna saus?

Vienna sausages are small, canned sausages typically made from a mixture of meats such as pork, beef, and chicken. They are often seasoned with spices and preservatives, giving them a distinctive flavor. The sausages are usually cooked and then packed in a broth or gelatin, which helps preserve them. Vienna sausages are commonly enjoyed as a snack or used in various dishes.


Where was the oven first made?

Vienna, Austria


What ingredients are Viennas made from?

Vienna's' is the name under which is known a famous dish which is native of Austria and Germany, they are the original famous Vienna sausages. They are made of different kinds of meat, this is pork, chicken and beef, and some added soy protein too, all this combined with salt and herbs to season.


Which is not a city made up of islands Vienna Venice or Amsterdam?

Vienna (Wien) is the capital of Austria and is not on islands.


Why do they call hot dogs wienies?

Hot dogs are also called Wiener dogs, because 'Wien' is the German name for Vienna. Vienna is the home to Vienna sausages, which are made of a mixture of beef and pork. However, in Austria these days, the hot dog is most commonly called a Frankfurter.


Decisions of the Congress of Vienna made the strongest power in northern Italy?

Austria


Can ferrets eat Vienna sausages?

It depends in part on where you live. If you're in Europe, small amounts of Vienna sausage should be fine as they're made of chicken, beef and sometimes rusk. However, in America, Vienna sausages are often sold in cans or jars - in which case, they're likely to have a very high salt content making them unsuitable for ferrets.


How old is a Stingl Upright - serial no 32078?

Made in Vienna Austria, 1935-1936.


Where does Mozart live?

At present, Mozart resides in a common unmarked grave in the cemetery at Saint Marx in Vienna, Austria. He was born in Salzburg, Austria. He travelled through much of Europe and eventually made his home in Vienna.


When were croisants made?

The croissant was created in Vienna, Austria in the 17th century to celebrate the defeat of the Ottoman Empire at the Battle of Vienna. The croissant was later adopted and popularized in France.


Who made up the big four at the Congress of Vienna?

The Big Four were Austria, Prussia, Russia and the United Kingdom.