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Collectivization in China, initiated in the late 1950s under Mao Zedong, aimed to consolidate individual landholdings into collective farms. This policy led to widespread disruption in agriculture, resulting in reduced productivity and contributing to the devastating Great Famine between 1959 and 1961, which caused millions of deaths. While it intended to enhance agricultural efficiency and promote socialist ideals, the harsh realities of forced collectivization often caused significant suffering and economic setbacks. Ultimately, collectivization had profound social and economic consequences, shaping China's development trajectory for decades.

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2mo ago

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