Brownbread is a type of bread made primarily from whole grain flours, such as whole wheat or rye, which gives it a darker color and a denser texture compared to white bread. It often contains additional ingredients like molasses, oats, or seeds for added flavor and nutrition. Brownbread is commonly associated with traditional recipes in various cultures, including Irish soda bread and American brown bread. Its nutty flavor and hearty consistency make it a popular choice for Sandwiches or as an accompaniment to meals.
Irish stew, bacon and cabbage, a full Irish breakfast, brownbread etc its all fairly bland! POTATOES!
Because they r two different things whole grain is brown bread with grains n stuff , brown bread is just brown bread