The carcase is what the body of the sheep is called when it has been killed for meat.
A beef carcass is a dead cow; a lamb carcass is a young sheep that is also dead. A dead young cow would be veal.
voles ,mouses small hares and rabbits.As well as sheep carcass
It really depends on the breed, the genetics within that breed that the individual sheep has, the condition/health of the sheep and how much it has been fed, and the target weight the farmer has chosen - a farmer is required to have a STEADY, CONSTANT product, meaning that he doesn't want to sell sheep that all have different weights.Usually, ~56kg for a prime lamb enterprise. As carcass weight is only ~40% of the live animal weight, this would result in a carcass of 24kg.
Blowtorch an entire sheep or goat carcass
Yes you can. Where is the carcass? How long will a carcass last with vultures around? Does a carcass smell bad in the heat of the African sun?
The definition of the word carcass. Carcass means dead body.
is to measure the depth ,and length of carcass
Information about carcass can be found at BIXS Carcass Information, Department of Animal Science, Niche Carcass Information and Red Meat Market Information.
The carcass of a cow lay in the road.
A carcass is the outer frame of wardrobes or cabinets, some carpenters call a wooden building with out a roof on a carcass.
The plural form for the noun carcass is carcasses.
Best of Carcass was created in 1997-02.