The most important crop would be corn, followed by wheat and rice. Soybean is also grown, but on a lesser degree. Most cereal crops are for internal consumption, but demand is so extensive that corn and wheat are imported from the United States.
Mexico also cultivates Oranges, apples, table grapes, tangerines, grapefruit, pears and raisins; followed by bananas, mangoes, lemons, limes, watermelons, peaches, nectarines, plums, avocados, pineapples, and strawberries. Most fruit grown in Mexico is exported to the United States, Europe and Japan markets during the winter season.
Although the agriculture in Mexico is heterogeneusly distributed throughout the country, the northern states of Sonora, Chihuahua and Baja California are the most productive due to modern irrigation techniques.
Mexico's exports are crops.
they grownin Mexico
farmers eat cash crops
In the Central Mexican Plateau.
good for growing crops
I think they use cash crops. Also known as growing crops and selling it for money.
Many of the crops are harvested by migrant farm workers, most of them from Mexico.
The Indians living in Central Mexico
they grow many different varieties of crops. they also grow coffee
Beans are just one of many crops raised in Mexico, such as wheat, corn, bananas or mangoes.
Most fruit grown in Mexico is exported to the United States, Europe and Japan markets during the winter season.
Mexico's three largest crops include sugar cane (49.7 million tonnes), forage/alfalfa (28.2 million tonnes) and maize/corn (17.6 million tonnes). From these crops you can infer that Mexico has a subtropical climate, as all of these thrive on warm and humid climates.These crops however, don't tell the whole story. Besides these, Mexico also is a lead producer of other agricultural products such as meat (6th largest producer worldwide), poultry (5th largest producer) and tomatoes (10th largest producer). Which are often found on more temperate climates.