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Eastern states needed beef primarily due to their growing urban populations and the demand for meat in rapidly industrializing cities. As agriculture shifted westward, Eastern markets sought a reliable supply of beef to meet the consumption needs of their residents. Additionally, advancements in transportation, such as railroads, facilitated the movement of cattle from the West to Eastern markets, making beef more accessible. This demand drove the beef industry and influenced agricultural practices across the country.

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3d ago

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