At the very basic level, most culinary arts colleges require a GED and/or a high school graduation certificate and transcripts to be able to qualify for entrance into their schools.
You will need to have a strong desire to work long hours standing on your feet, like to cook, be somewhat artistic and desire to manage others in order to move up in the ranks. The culinary arts profession is a challenging one. It is also very expensive to attend a culinary arts school so it is important to make sure you find out what the college's placement success rate is and for what types of positions. You will not want to put in months or years of efforts only to find out that you cannot get a decent job that will earn you enough to live on.
This is a great field for someone who is highly motivated and truly enjoys preparing some amazing foods. You can become a top chef somewhere in the world if you work hard and choose your school wisely. :)
Hope this helps you.
I don't think you need a licenses for being a chef.
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You can get the required training to become a pasty chef at most cooking schools. It usually take a year or two of hard practice.
breakfast, lunch, and dinner :D
10+2 with any stream than hotel management
Big Chef Takes on Little Chef - 2009 is rated/received certificates of: Australia:M
The Naked Chef - 1999 is rated/received certificates of: Australia:G
The Cook and the Chef - 2006 is rated/received certificates of: Australia:G
Beat the Chef - 2005 is rated/received certificates of: Australia:G
Good Chef Bad Chef - 2006 is rated/received certificates of: Australia:G (some episodes) Australia:PG (some episodes)
Top Chef - 2006 House of Chef-Presentatives 7-1 is rated/received certificates of: Australia:M
A chef can be trained to become one within 2 years minimum. The formal classical training required of a chef takes much time and patience. The 2 year mark usually isn't enough time for a chef to be competitive within the field.