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Brie /ˈbriː/ is a soft cow's cheese named after Brie, the French region from which it originated (roughly corresponding to the modern département of Seine-et-Marne). It is pale in color with a slight grayish tinge under a rind of white mold; very soft and savory with a hint of ammonia. The whitish moldy rind is typically eaten, the flavor quality of which depends largely upon the ingredients used and its manufacturing environment

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Where does Brie cheese originate from?

Brie cheese originates from the region of Brie in France.


Which country did Jarlsberg cheese originate?

The cheese originated from Jarlsberg, which is in Norway.


Which country does cheese originate from?

Brie /ˈbriː/ is a soft cow's cheese named after Brie, the French region from which it originated (roughly corresponding to the modern département of Seine-et-Marne). It is pale in color with a slight grayish tinge under a rind of white mold; very soft and savory with a hint of ammonia. The whitish moldy rind is typically eaten, the flavor quality of which depends largely upon the ingredients used and its manufacturing environment


What food are brie and cheddar?

Brie and cheddar are both types of cheese. Brie is a soft, white, French cheese and chedder is a harder, usually orange, cheese.


In what country did chedder cheese originate?

It originated in England.


What is the purpose of the rind on Brie cheese?

The purpose of the rind on Brie cheese is to protect the cheese during the aging process and to add flavor and texture to the cheese.


Do you eat the white rind of brie cheese?

Yes, the white rind of brie cheese is edible and can be eaten.


Does Brie cheese go bad and how can you tell if it has spoiled?

Yes, Brie cheese can go bad. You can tell if Brie cheese has spoiled by checking for signs of mold, an off smell, or a slimy texture. It is important to discard Brie cheese if it appears to be spoiled to avoid foodborne illness.


What is a French cheese?

The most common French cheese I think is Brie. It is a soft cow's milk cheese from la Brie region in France.


Is it safe to eat the skin on brie cheese?

Yes, it is safe to eat the skin on brie cheese. The rind is edible and adds flavor to the cheese.


Which 1 is a french cheese Wenslaydale Brie or Red Leicster?

brie


Were does the word brie derive?

From a French region where the Brie cheese originated.