around 40-45 grams of protein. Other types of cooking will decrease the amount at least 10 grams. Boiled chicken is also the healthiest form for the meat is not damaged as when grilled or fried and most of the fat is dissolved in water so that you can eat it any time without getting too much fat in company.
154,000 fish = 1 kg 1 kg = 100g 1g= 1000mg 1000 ? 154,000 = ~0.0065g 6.5 mg
A healthy human should poop once a day, depending on the person, there will be a different amount, maybe about 100,000,000 times a day So.. 100g x 365 = 36,500g So.. 36.5kg a year!
Dosage of Frontline for cats is not determined by weight, but by age. It is proven safe for cats 8 weeks of age and up.
Contrary to the initial poster, yes there "can" be. Title 21 of the FDA Code of Regulations section 110.110 sets maximum allowable amounts of contaminants in food. For example in peanut butter 1 or more hairs per 100g is acceptable. While raw wheat can contain 9mg of rat feces per kg of wheat. While this does not prove there is rat hair in food. It does infer that there is as otherwise there would be no need for such regulations.
There is no correct answer for this, as how much a kitten eats can depend on several factors: The kitten's age, size, activity level, appetite and the quality of food being fed. A cat's food is also a huge factor in how much it eats: A cat will eat far more if fed a lower quality food to get the nutrition it needs, and will eat much less if fed a premium quality food that has a high meat content and no grains. Kittens on growth spurts also tend to eat much more also. Kittens can eat as little as 100g or 200g of canned/pouched food and as much as 400g or 500g in a day. Kittens often need much more food than an adult cat as they are still growing and developing. It is advised to feed as much as it wants until it reaches a year old. Be sure to feed small but frequent meals, especially for younger kittens as they have small stomachs.
Calories in boiled chickenIn boiled chicken (with the skin removed before eating) there are:46 to 47 calories in 1 oz or 28g of skinless light meat such as breast53 to 57 calories in 1 oz or 28g of dark meat such as leg/thigh/drumstick168 calories in 3½ oz or 100g of skinless light meat such as breast193 -200 calories in 3½ oz or 100g of dark meat such as leg/thigh/drumstick181 in one average size chicken leg (this includes the thigh and 242 calories in 1 cup of chopped light meat such as breast287 calories in 1 cup of chopped dark meat such as leg/thigh/drumstick.For the calorie content of vegetables or fruit to serve with chicken, and for free fruit and vegetable calorie chartsthat you can use as daily guides for either weight loss or weight maintenance, see the page links, further down this page, listed under Related Questions..depends on the mount of chicken breast :)
Crabs has protein. In every 100g of blue crab (canned, raw, or cooked), it has 18g protein. Highest protein number is with queen crab (cooked) with 24g protein per 100g.
An average chicken fillet weighs about 100g.
eat candy and chocolate. dont be silly...potatoes new boiled 100g. have 18g of carbohydrate old boiled, no skin 100g, 20g of carbohydrate red potatoes boiled 100g, 16g of carbohydrate Baked potato with skin about 60 g of carbohydrate
0.62 grammes
100g (3.53 oz) grams of chicken, liver, all classes, raw contains 0.73 grams of carbohydrates
* CRAB,BOILED (150g) * SALMON,CANNED (100g) * TUNA,CANNED IN OIL (120g) * FISH CAKE,FRIED (4 FISH CAKE=100g) * LOBSTER,BOILED (120g)
An average chicken fillet weighs about 100g.
about 1g protein in 100g of banana
Approx 15-20g of protein per 100g of King Prawns
how many calories in 100g protein
164 cals per 100g of cooked octopus