Are you referring to a Beefmaster-Red Angus cross cow or either Beefmaster or Red Angus? If the former, a continental breed such as Limousin, Maine Anjou, Simmental or Charolais would be a good breed to put on this cross. If the latter, a good bull to put on a Beefmaster would likely be, once again, a Continental breed, or a distant British breed like Hereford. For Red Angus, you can't beat a Hereford over an RA to get a red-baldy.
Yes. Though you won't get the heterosis like if you crossed those Beefmasters over Limousin or Charolais, you're still going to end up getting good calves, provided you make the right choice with your bull.
A good Angus steer, especially if you are choosing a steer for 4H or FFA, must have good conformation, good average daily gain (preferably 2 lbs per day or more) and good feed intake. You can choose your steer from a local cattle producer that raises Black Angus cattle to find a good steer to raise for the show circuit. The cattle producer will help you find the best steer for you as well.
A popular choice for breeding with Angus cows is a Charolais bull. Charolais bulls are known for producing calves with good growth rates and carcass quality, which complements the Angus breed well. Other suitable breeds for crossbreeding with Angus cows include Hereford and Simmental.
Black Angus cattle are known for being docile and calm in temperament. They are typically gentle, making them easier to handle and work with compared to other cattle breeds. Black Angus tend to be good mothers, protective of their calves, and are known for their grazing habits.
Marketing techniques thanks to the American Angus Association. In honest reality though, it is not the best breed, as there are hundreds of other breeds that exist that are better than Angus depending on the conditions, climate, topography, management practices etc. they are raised in. But most people believe that "Angus is best" because of its ability to gain a good quality beef carcass, has good calving ease, good milking ability, good fertility, little problems with pinkeye, prolapse, etc., can be raised on just hay and pasture, bring premium market value for the black calves (especially in the USA), etc. However, there are plenty of breeds that can match or even excel the Angus breed in any or all of these categories. For instance, Gelbviehs do just as well or better than Angus in all of the above. Brangus or Brahmans do much better in the South or in hotter environments than Angus cattle because they are built to resist the heat, insects and humid environment that Angus cattle would just melt or suffer in.
Bremer and Angus cattle can make a good cross due to their complementary traits. Bremer cattle are known for their robustness and adaptability, while Angus cattle are prized for their meat quality and marbling. This cross can result in offspring that possess good growth rates, fertility, and meat characteristics, making them appealing for commercial beef production. However, the success of this cross may also depend on specific breeding goals and environmental conditions.
Yes. Though you won't get the heterosis like if you crossed those Beefmasters over Limousin or Charolais, you're still going to end up getting good calves, provided you make the right choice with your bull.
Angus, Red Angus, Texas Longhorn, Hereford, Shorthorn, Red Poll, Devon, Galloway, or any other British breed that will put more muscle and growth in the calves but keep them small for the heifers to calve out.
His first name is finally revealed in Good Knight MacGyver (Season 7) as it turns out to be Angus- a name he is not entirely pleased with.
The things that are made from Angus cattle are exactly the same as what would be made from any other cattle of any other breed: hide for leather; hair for upholstery, paint brushes; the list goes on.
Angus
Guss, ange, angie
They are known as the "profit breed". Beefmaster cattle are 50% Brahman, 25% Hereford, and 25% milking shorthorn. They were developed to withstand high heat temperatures, and originated in Texas. They are dual purpose (they can be used for milk production or beef production), they have a great disposition, fertility rates, carcass weight, and a good carcass conformation.
rita angus is a fella who has a good reputation on her paintings she paints many fine arts and she died sadly love moana
To the public, Angus cattle are mainly known for their black hair. But to others, Angus cattle are known for their good quality of meat.
There are many cow herds with Angus cows that are excellent mothers, some too good that the producer can't get near the calf without having momma blowing snot down his back pockets. Some Angus herds, though, may have cows with not so good mothering ability. It all depends on the individual herd and what producers have selected into or out of their Angus cow herds.
Herefords are primarily bred for their beef. However, the Hereford breed is popular because of its flexibility to create crossbred calves that produce good if not better beef than either of the parents. The most famous cross is the Angus-Hereford cross, commonly called Black Baldies. Herefords can cross with other breeds including Gelbvieh, Simmental, Brahman, Charolais, Limousin, Red Angus, and others. Hereford bulls are primarily used on the more popular Angus breeds to get black baldies. However hereford cows are also great because of their docility and great forage convertability, making them great commercial cows on the range and pasture environment.