Milk fish are normally found in warm areas of the Pacific Ocean. They are most commonly found near the Solomon Islands.
A milkfish is a type of fish known for its silver-colored body and forked tail. It is commonly found in tropical coastal waters and is popular in Filipino and other Southeast Asian cuisines. Milkfish are known for their strong flavor and oily texture.
The scale structure of a milkfish is called cycloid scales, which are thin, round, and overlapping scales that provide protection to the fish's body. They have a smooth surface and are found in many bony fish species, including milkfish.
Milk fish eat algae
Milkfish typically have two sets of teeth known as incisors and pharyngeal teeth. The number of teeth can vary, but they usually have around 5-7 incisors on each side of the upper and lower jaws, and numerous pharyngeal teeth in the throat region for grinding food.
The bangus is the Philippines word for Milkfish. The parts of the bangus are the swim bladder, kidney, gall bladder, brain, nostril, gills, heart, stomach, liver, intestine, gonads, and lateral line.
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milkfish
uses of milkfish?
Milkfish was created in 1775.
A milkfish is a fish; it has scales.
it is inside the milkfish body
The Milkfish, Chanos chanos, is the only surviving member of the Family Chanidae. Its Hawaiian name is awa.
Milkfish is a freshwater fish raised in fishponds in the rural areas. Within major cities of the Philippines, milkfish can be found in supermarkets or served in restaurants and fastfoods.
A milkfish is a type of fish known for its silver-colored body and forked tail. It is commonly found in tropical coastal waters and is popular in Filipino and other Southeast Asian cuisines. Milkfish are known for their strong flavor and oily texture.
well, milkfish are fish, and they breed in temeperate climated water beneath corel and seaweed.
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milkfish