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Eggs act as a binder to hold the ingredients together in many recipes for ground, chopped and minced meats. That said, there are plenty of ways to prepare your favorite salmon patties - or any similar recipe - without eggs.
You may start by simply leaving out the egg from your favorite salmon patty recipe. If you find the patties are falling apart or too crumbly, try mixing in a bit of flour or breadcrumb. Lightly mashed potatoes or even potato flakes can also work. And, even an unflavored Gelatin mixture can work, too.
Fruits like mashed banana and applesauce make great substitute binders, too, but those aren't necessarily the best flavors to add to a salmon patty recipe!
In addition to experimenting with your own substitutions, there are plenty of egg-free salmon patties online you could try. Check the links below for more info.
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∙ 10y ago
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