0
The brisket is a cut of meat from the lower chest. It is generally very sought after and one of the tastiest cuts of meat from a cow.
Wiki User
∙ 9y ago
Add your answer:
Earn +20 pts
What part of the cow is corn beef?
Corned beef comes from the brisket, once the cow is slaughtered, the brisket is then removed and brine-cured.
Where does beef brisket come from?
The brisket is almost like the breast area of the cow. Following your hand down the nose of the cow you will reach the chin. After the chin comes the front of the neck. As the neck travels down to the front of the cow you will notice that the cow starts to curve as your hand travels toward the bottom of the cow. This area is almost like the breast of the cow but far away from the udder. The brisket is the cut of meat from the breast to right before your hand meets the leg on the under side of the cow. Here are the cuts of meat from the brisket (traveling from brisket to the hind of the cow): # Brisket # Fore Shank # Short Plate # Flank # bottom portion of the Round
When ordering a half a cow from the butcher is the brisket included?
Yes, half the brisket (forward-most section of the chest) would be included in a half cow carcass from a butcher.
What is a brisket on a cow?
The brisket on a cow is commonly made into a corned beef brisket or smoked/grilled, etc. in its entirety and served as a large cut that often feeds the whole family. In the southern US, particularly Texas, brisket is a staple of smoked meats and is often smoked over night, leaving it delicious and fork tender.
What is brisket on a cow made into?
The brisket on a cow is commonly made into a corned beef brisket or smoked/grilled, etc. in its entirety and served as a large cut that often feeds the whole family. In the southern US, particularly Texas, brisket is a staple of smoked meats and is often smoked over night, leaving it delicious and fork tender.
What is a brisket?
The brisket is equivalent to the chest on a human. It is on the front part of the cow, in front of the forelegs to a third of the way up the neck. It is not the loose skin hanging from the neck, rather the brisket is where what is called the dewlap starts. When felt it will feel like a partly deflated volleyball. It almost shows a rounded shape.
The chuck is found where on the cow?
The chuck is the top hump of the neck and the side of the neck but not the brisket.
What animal does brisket come from?
The brisket comes from the lower side of the neck of the cow. It is the muscle under the flap of skin hanging off the lower neck. This URL shows the location of the brisket (in blue) http://en.wikipedia.org/wiki/File:BeefCutBrisket.png
What part of the cow is skirt steak?
Skirt steak is cut from the plate of the cow. The plate is located in between the brisket and the flank on the cow's stomach.
What part of the cow does corned beef come from?
Corned beef is made from the brisket of the cow. Brisket is a beef cut taken from the breast section beneath the first five ribs, behind the foreshank (upper portion of the front leg).
What is the function of the recticulum in the cow?
there are four chambers in a cow, the recticulum is one of it
What is the parts and function of the cow heart?
The function of a cow's heart is the same as a human heart - to circulate blood throughout the body. The cow's heart is very similar to a human heart in structure.
