0
Want this question answered?
Be notified when an answer is posted
Add your answer:
Earn +20 pts
How do anaerobic bacteria differ from anaerobic bacteria?
aerobic bacteria use oxygen based respiration, anaerobic bacteria use either nonoxygen based respiration (e.g. nitrogen, sulfur) or fermentation.
How are latic acid fermentation and alcoholic fermentatkon?
Lactid acid fermentation is anaerobic as it is utilized in situations of low oxygen and most commonly used by anaerobic bacteria
How do bacteria differ from anaerobic bacteria?
aerobic bacteria use oxygen based respiration, anaerobic bacteria use either nonoxygen based respiration (e.g. nitrogen, sulfur) or fermentation.
How do Aerobic bacteria different from anaerobic bacteria?
aerobic bacteria use oxygen based respiration, anaerobic bacteria use either nonoxygen based respiration (e.g. nitrogen, sulfur) or fermentation.
How do bacteria carry out respiration?
Bacterial metabolism is based on anaerobic fermentation not aerobic respiration.
What bacteria produces energy without oxygen?
any kind of bacteria which fits under the "anaerobic" label. most use lactic acid fermentation. there are many kinds of bacteria and archaeobacteria which are anaerobic.
Why must brewers take special care to prevent air from entering fermentation tanks?
There are anaerobic and aerobic bacteria. Aerobic bacteria thrive in oxygen rich environments. Oxygen is potentially lethal to anaerobic bacteria. If the system is set up to use anaerobic bacteria, you want to keep out the air which brings in oxygen to maintain the best environment for the desired bacteria.
What is the formula for acetic fermentation?
There are two types of acetic fermentation, aerobic and anaerobic. Aerobic fermentation is C2H5OH + O2 produces CH3COOH + H2O. Anaerobic fermentation is a direct decomposition of glucose by bacteria, as C6H12O6 produces 3 CH3COOH
What is the break down of food without the use of oxygen called?
Anerobic bacteria can do it - sometimes you see a canned good that is bulged on both ends - that is a can with anerobic bacteria at work inside, and should be discarded.
Is anaerobic respiration a blessing or curse?
what are the cause is anaerobic respiration in bacteria and fungi
Lactic acid fermentation is what type of process?
Lactic acid fermentation is an anaerobic process. This means that lactic acid is produced in the absence of oxygen. This usually occur in bacteria cells but can also occur in muscle cells.
Two different types of fermentation?
Fermentation is sometimes known as anaerobic respiration - because it usually occurs in the absence of oxygen. However, fermentation is the extraction of energy by oxidation of organic compounds. It does not necessarily have to occur in anaerobic conditions.
