Boil approximately 2 quarts of water with a small amount of salt, or you can use half water and half chicken stock to flavor the noodles. Boil 6 to 8 minutes until noodles are tender. Pour into a colander to strain. The noodles are ready to be topped with your favorite sauce.
A:How to cook ramen...well, how I cook ramen it's OK..and it's a very good dinner/lunch!
What I do, is get any type of noodle and boil as directed on the packet. What I do, is make the noodles a bit firm, so it can taste a bit better (in my opinion) now, if you want to make the soup, take chicken stalk (or beef stalk) and put it in a cup of boiling water (depends how much noodles are, or how much you want) Now, after you've boiled it, taste it and see if you want to put any spices in it or anything like that. (MAKE SURE TO PUT A BIT OF SOUP BASE AS WELL OR ELSE IT WILL NOT TASTE THAT GOOD!) after you are done boiling it, you can put some topping (sorry i forgot to mention that before) You can put green onions, narutomaki, shitake mushroom, some type of meat, (beef,chicken etc. that's how i make some ramen (athome)
Ingredients
Uncooked ramen noodles
Beef/Chicken stalk (ya know, the little squares of that stuff)
Green onion
Narutomaki
1 cup water (or more, depending on ow much soup you want)
Some kind of meat
1. you boil the water. it says how much on the back of it.
2. when the water boils, put the noodle in.
3. put in the vegetable flakes and the soup powder.
4. boil until the noodle is fully cooked.
5. you eat it
thats wrong!
Boil your water. Put it in a bowl add the pwder enjoy. But its better to put in microwave here's how: Put noodles in a bowl. pour water. But I like them better not over the noodles. Under the noodle line. They dry up and are very good. But besides the point. Then, cook in microwave and take out and put the powder. I like the beef kind best. But the oriental is good too. Whatever kind you want. Hope you enjoy this way. By the way the microwave is better. Hope you like your ramen noodles the way I like mine. But his?hers up theres is right but you put the powder in afterwards!
you cook noodles by getting a big pot and putting water in it. Then you put it on the stove and let the water boil. Then once it is boiling then you put the pasta in. You wait a little while and every five minutes stir the pasta. When you are done taste it to make sure it is not to hard! if it is to hard your family will not enjoy the dinner you make. Then you buy some sauce to put on the noodles. you can can red sauce or any kind of other sauce you want to make it. You can even melt some butter and put it on the pasta because kids always like that! then serve it to your family so they can have a nice dinner!
If this is a recipe that will continue to cook in the oven, boil the noodles for 5 or 6 minutes.
Put them in boiling water for about 5-10 minutes then drain
I think that cold noodles have Chinese origin, but when udon noodles are used the meal is Japanese
Soba noodles
udon
udon :) hoped it helped xoxo- juli
Noodles, such as soba, udon, and ramen, are commonly consumed foods in Japan.
udon noodles
Udon noodles
udon noodles, Urgelia cheese
yes, rice noodles
Noodles and Co do have dishes with rice noodles. They will attempt to not contaminate when I ask them. Note the chicken is NOT gluten free.
You can eat udon noodles. They begin with the letter u.
Urgelia is a cheese. Udon noodles are a food.