It will depend on the types of sushi you order. Sushi is predominantly carbs from the rice. If made with fish, it can be a good protein source. If made with vegetables it is going to have a fairly low protein count.
No it's cold cooked rice dressed with vinegar that is shaped into bite-sized pieces and topped with raw or cooked fish, or formed into a roll with fish, egg, or vegetableshttp://www.answers.com/topic/sushi# and wrapped in seaweed.
of course it is!!!!!!!!!
no
That would be unicorn meat. Sushi tastes delicious with a little unicorn garnish on top.
Crab meat is typically fully cooked in the canning process and should be safe for sushi.
sushi
Goku eat sushi in the dragon ball series and not rice or meat.
Yes it does but not all sushi has fish in it. "Sushi" is the art of the preparation and the presentation. Tamago, for example is a cooked egg omlet of sorts that is specially seasoned and placed on the formed rice ball in sushi preparation for what is called "nigiri" sushi. And not all sushi contains raw fish. The eel, or Unagi is cooked as is the shrimp. Sashimi is sliced raw fish. Sushi rolls or Maki sushi sometimes have vegetables only, cucumber, radish etc.
A kani roll is a type of sushi that uses imitation crab meat.
Sushi can be served in many different ways. If you want a sushi roll it has a seaweed wrap around the outside with sticky rice and raw meat on the inside. You can also put in vegetables like cucumber or avocado.
yes and no becuase in new zealand the sushi is the same style of how you make it but it tastes different. in japan you do not find cooked meat in sushi wheres in new zealand you do.
Maki sushi or makizushi is rolled into a tube and then cut into circles. This is the most common sushi you see. Hand roll sushi or temaki is a whole piece of seaweed wrapped around the ingredients in the shape of a cone. These are left as is and are not cut into smaller pieces like the maki sushi it.
Whale meat is controversial in the US, so Los Angeles sushi restaurants mostly likely either would not have it on the menu, or would not openly advertise it. If there are any, they aren't well known.
Japanese eat a variety of food such as noodle,sushi,sashimi,rice and meat.
yes. it is commonly used in Asian foods such as sushi