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add a pound or two of dry ice in your airtight storage container with the wheat. let the dry ice evaporate. as it does carbon dioxide (CO2) is released. CO2 is heavier than air and will displace it in the container thereby killing all bugs. make sure you don't seal the container until the dry ice has completely evaporated. failure to do so may cause an explosion.

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Q: Once you get grubs in stored wheat for human consumption is there a way to get rid of them?
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