Turkey, water, corn syrup,beef(yes they also put beef in turkey Hot Dogs),and salt. those are the basic ingredients
On average, a turkey hot dog typically contains around 50 to 100 calories per hot dog, depending on factors such as size, brand, and additional ingredients. To get an accurate count for two turkey hot dogs, you would need to check the nutrition label on the packaging or consult the manufacturer's website for the specific product you are consuming. Once you have the calorie count for one turkey hot dog, you can simply multiply it by two to find the total number of calories in two turkey hot dogs.
1970
Turkey hot dogs are fully cooked. Yes, they are much like baloney and can be consumed "raw"
bob sagat
turkey dogs
Hot Dogs are not actually made out of pig snouts or meat scraps left on the floor, which is a very popular belief. They are usually made of a blend of meats, usually chicken, beef, pork, or turkey and then meat fat, oatmeal, bread crumbs, various seasonings, and other ingredients. They are then mushed together and put into hot dog molds. Store bought hot dogs are put into cellulose casings, but homemade are usually made of intestines.
Common hot dog ingredients include:Meat trimmings and fatFlavorings, such as salt, garlic, and paprikaPreservatives (cure) - typically sodium erythorbate and sodium nitritePork and beef are the traditional meats used in hot dogs. Less expensive hot dogs are often made from chicken or turkey, using low cost mechanically separated poultry. Hot dogs often have high sodium, fat and nitrite content, ingredients linked to health problems. Changes in meat technology and dietary preferences have led manufacturers to use turkey, chicken, vegetarian meat substitutes, and to lower the salt content.
Beef, pork and chicken are the main ingredients.______Kosher hot dogs do not have pork in them. The most common type of kosher hot dogs are beef, chicken, turkey, and veal.It varies from beef, pork, and turkey.
to eat it
No they are not they are made out of pigs and sometimes cows
Common hot dog ingredients include:Meat trimmings and fatFlavorings, such as salt, garlic, and paprikaPreservatives (cure) - typically sodium erythorbate and sodium nitritePork and beef are the traditional meats used in hot dogs. Less expensive hot dogs are often made from chicken or turkey, using low cost mechanically separated poultry. Hot dogs often have high sodium, fat and nitrite content, ingredients linked to health problems. Changes in meat technology and dietary preferences have led manufacturers to use turkey, chicken, vegetarian meat substitutes, and to lower the salt content.
Ingredients would include a sausage, mustard, tomato sauce, onions and long buns. Blow before eating hot dog as it could be hot.