Rice, a topping of beans & fish. In the morning for breakfast, they have a bread-roll. They have rice for lunch & supper. No rice candy for desert like in the Philippines, just rice for lunch and supper with beans & fish sometimes for topping on the rice.
some of the main foods are: ugali, pilaw, chappati, beans and rise. many "restaurants" serve delicious roasted meat, and pomme frites.
The commonest dish is a kind of porridge/dough made from coarsely ground corn. This is generally augmented with beans, meat or small fish.
bugs, humans, car wheels and lobster with salad with a side of caviar and dirt juice
food
Food!
field mice
banana
There are many staple foods in South America. For example, corn is a fairly common staple food in South American countries.
The staple food for North America is Maize.
chocolate and fish
rice
Pap which is a traditional porridge made from mielie meal (ground maize) is the stable food for many people in South Africa. It can be eaten by itself in a runny form for breakfast or with a meat or tomato gravy in a thicker mixture as an alternative to mashed potato at a main meal.
What Is The Oldest Staple Food ?
staple food of rajasthan is chapatti.
Roti is the staple food for sikisim
The staple food of Delhi is rice.
It is a staple food in some regions of the world.
The staple food of Manipur : Rice, fish curry, Iromba
The definition of staple food: staple food is a food that can be stored for use throughout the year or a main food consumed by a large proportion of the country's population.
A staple food is a food that you consume the most, or is the base of everything you cook. For example in both Japan and China you may say that rice is a staple food.
some of the staple food of USA:-cornwheatbeefpoultryfish etc;
The most widely consumed staple food in the Philippines is rice.
Cereal is considered a staple food because it provides fiber.
The staple food of Manipur : Rice, fish curry, Iromba