You could dilute it by adding more of everything else.
Crushed red pepper is not a substitute for cayenne.
Cayenne pepper is what I usually use if out of flakes - BUT, you don't need as much cayenne as the recipe calls for!!
you dont add to much sugar in the first place!?!?!?!
.35
About 3/4 of atea spoon.taste the dish before you add more.
One teaspoon of red pepper flakes is equal to 1/2 teaspoon of cayenne pepper. Since cayenne pepper is very hot, it should be used sparingly and to taste.
$100 per poo if u want sloppy joes
Well, using the Scoville rating (heat index) of one tablespoon of each type, it would be approximately as follows: 1 tablespoon of Jalapeno = 2500-5000 heat units 1 tablespoon of Cayenne = 30000-50000 heat units So a tablespoon of Cayenne is approximately 8-10 times hotter than the same amount of Jalapeno pepper. Since a tablespoon is equal to three teaspoons, one third of a teaspoon of Cayenne would be pretty close.
About 1 teaspoon. Cayenne and tabasco are two different things... the question is, how spicy do you want it? Me, I like food that fights back... other people, not so much.
Starch- potatoes worked perfectly for me
no.... it's perfectly harmless, unless your pregnent
About 1/4 tsp of cayenne is equivalent to 1 tsp of red pepper flakes.