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What happens when you add extra carbon dioxide to soda?

Updated: 8/20/2019
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12y ago

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It gets extra bubbly and sometimes explodes and it tastes more spicy

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12y ago
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Q: What happens when you add extra carbon dioxide to soda?
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How does temperature affect the fizz of soda?

when soda is made, carbon dioxide is injected into the soda at a very high pressure to keep it fresh longer. the colder the soda, the more soluble the carbon dioxide, meaning more carbon dioxide can dissolve into the soda if it is colder. when pressure is released, the carbon dioxide turns back into a gas and rises out of the soda. While rising out of the soda, it brings up some soda with it making "fizz" on the surface. basically the colder the soda, the more carbon dioxide turns into a liquid and then it brings up more soda with it forming fizz


What is the stubstance that makes soda carbonated?

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