A monomer is a small molecule that may become shemiclally bonded to other monomers to form a polymer. di peptides - to proteins vb lacose / molecule glucose - galactose / 2 monomer. enz to polysacharides From Belgium Roland:
The monomer of disaccharide is glucose.
A monosaccharide is a single sugar. They can be found together as polysaccharides. In this case, each is a monomer of the polymer (polysaccharide).
a monosaccharide
Carboydrate
monomer (monosaccharide)
monomer means the sinlge unit or simpliest unit of a bond, glucose is the simpliiest unit a sugar bond is going to come down to and it is a monomer of other sugars which are disaccrides such as maltose and sucrose
If starch is the polymer, then the monomer is glucose, which is a monosaccharide. Starch is a polysaccharide that is made up of glucose molecules.
Yes, galactose is a monomer, or more specifically a monosaccharide, due to the fact that it is a simple sugar. It is one of the three most common sugars present in biology, along with glucose and fructose, and is able to bond with other simple sugars to form chains, or carbohydrates.
The monomer of a carbohydrate is called a monosaccharide, eg. glucose in starch and cellulose, fructose in fructosan or inuline.
monomer (monosaccharide)
I think you mean to ask what the monomer of a carbohydrate is, but you've already answered that: monosaccharide.
Monosaccharide
monomer means the sinlge unit or simpliest unit of a bond, glucose is the simpliiest unit a sugar bond is going to come down to and it is a monomer of other sugars which are disaccrides such as maltose and sucrose
Monosaccharide is the monomer that makes all carbohydrates.
If starch is the polymer, then the monomer is glucose, which is a monosaccharide. Starch is a polysaccharide that is made up of glucose molecules.
Polysaccharides are formed from monosacharides (simple carbohydrates).
The basic carbohydrateunits are called monosaccharides, such as glucose, galactose, and fructose.
Yes, galactose is a monomer, or more specifically a monosaccharide, due to the fact that it is a simple sugar. It is one of the three most common sugars present in biology, along with glucose and fructose, and is able to bond with other simple sugars to form chains, or carbohydrates.
Monomer is called monosaccharide. They are made up of C,H,O
The monomer of a carbohydrate is called a monosaccharide, eg. glucose in starch and cellulose, fructose in fructosan or inuline.
Glucose