e.coli is 55°C for 60 min
Thermal death point is the temperature at which an organism will be killed by heat, and thermal death time is the concept used to determine what that time and temperature must be. These ideas are frequently used in the food and cosmetic industries to eliminate bacterial contamination.
Ecoli. with out Ecoli in our digestive system, we would not be able to process our food the right way. They help us live, we give them a home. this is not to say that Ecoli is harmless. It will kill you if it ends up in the wrong part of your body; but most of the time it just chills in the large intestine.
About 7 to 10 days antibiotics should clear the infection
You can't write a chemical equation for entire organisms; there are too many different reactions going on at the same time.
what is the inverse time of the theraml overload?
The little sacks found in you LUNGS are called ecoli and they fill up with air every time you breath in.
All the time. Thermal radiation is given off by anything above absolute zero.
Yes it is. The reason Bacillus is motile is because it is an aerobe. This means it thrives on oxygen. Inside the agar, oxygen is limited and usually it will move toward the surface where it is more oxygenated. Motility of Bacillus depends on the incubation time, environment and preparation of the agar. If all the other tests point towards Bacillus subtilis, you should be just fine.
friction/thermal transfer
The decay rates of organic materials increase with temperature. Materials with a greater thermal stability will remain unchanged for a longer time.
what is the time of death of cleopara?
It is the time it takes yeast to die at approx. 129 deg. F.