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Certain factors do help food decay faster. Generally, it is natural environments. When food is packed tightly in landfills, it does not decay at a regular pace. When exposed to air, bacteria, sunlight, and water, however, the food particles will begin to break down faster. Also, animals or insects will come and eat the food away, too.

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Q: What would make food decay happen faster?
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Related questions

What would happen if dead food would not decay?

you could eat it


why wet food decay faster than dry food?

Bacteria (which make your food decay) need moisture to live and they thrive in it!


Why does food decay not always happen at the same rate?

It depends on the temperature and the room condition of which the food is in at the time . Usually the warmer the room is, the faster the food will decay. Also some microorganisms may die or move to other foods during the process of decaying.


Why do wet foods decay faster than dry foods?

Bacteria (which make your food decay) need moisture to live and they thrive in it!


Does food decay faster in moisture?

yes moister is a good place for mold and bacteria to grow.


Would viruses cause food to putrefy?

yes because it can decay the food


What will happen to a drop of food coloring when added to a cup of heated water?

The food coloring will spread throughout the water and become homogeneous faster than it would in cold or warm water. The food coloring would also mix evenly with the water faster if you stirred the water after adding the food coloring. This happens because the molecules are moving faster when they are heated up stirred.


Is another word for decay.?

Rot and decomposition are words for decay. Another word for tooth decay is cavity. Cavities happen as a result of the production of acid by bacterial fermentation of food debris accumulated on the tooth surface.


How fast does it takes for fast foods vs healthy food to decay?

I don't know but don't try it either but I think fast foods decay faster because of greasy fat cells


What enzymes in saliva help our bodies break down food faster. A substance that make reactions happen faster is called?

The enzyme in saliva is amylase.A catalyst make a reaction happen faster.


What would happen if decay didn't happen?

Dead bodies, plants, etc. would build up in piles.Plants would run out of the organic nutrients that they need and can't make with photosynthesis and then die.When enough plants died the animals that ate them would starve. They would then die.When enough prey animals died the predator animals that ate them would starve. They would then die.Everything living would then die.But this is impossible as the decomposers (e.g. bacteria, fungi) that cause decay of dead things are only eating their "food" too. The more dead things lying around the more "food" they have and they would flourish.


What will happen if there is no food for dolphins?

The same thing that would happen to humans if we had no food.