Sure, in fact it probably will taste better
Yes
Yes you can
The quick answer is yes IF you solely want tomato flavoring.. however condensed tomato soup is more than just tomatoes with spices like onions garlic paprika and other items. so it will change the taste of your recipe since most times tomato past e is simple dehydrated tomatoes and little else.
Instead of a few drops of tabasco sauce, substitute 1/8 tsp cayenne pepper.
Tomato paste with water as necessary, or tomato sauce.
Condensed soup means that it has had the water removed, so for the proper consistancy one adds back the water that was taken out. If you substitute milk for the water, you end up with cream of tomato soup, not tomato soup.
how many tomatoes in a 8 oz can of tomato soup
Make everything with tomatoes, ketchup, tomato sauce, soup, whatever
Unlike lame regular soup, Tomato Soup labels conventionally include the word "tomato", or images of tomatoes. Additionally, tomato soup typically exhibits a red coloration. If you are allergic to tomatoes, it would be wise to check the ingredients list on the label for traces of tomatoes.
Chowder.....New England chowder with a cream sauce and Manhattan chowder with tomato base sauce. There are many other variations.
Cambells TOMATO SOUP
No it's not an acid. it will cut the acidity in tomato dishes like tomato sauce or tomato soup. Honey and baking soda will do the same thing. I can't imagine an acid cutting acid.