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they might give u a little butter pouch if not just ask
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∙ 6y ago
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What is a vegetable shortening substitute for baking biscuits?
I always use butter. You may want to adjust the salt in the recipe if not using unsalted butter.
Is biscuit countable or uncountable?
"Biscuit" is countable. It makes sense to talk about two biscuits, 250 biscuits, or more. For uncountable nouns, it makes sense to talk about amounts, not specific numbers. For instance, consider the word "butter": you might use 1.5 cups of butter to make the biscuits, but you would not say that you used 1.5 butters. This demonstrates that "butter" is an uncountable noun.
Can I use almond milk instead of buttermilk in biscuits?
No, milk is thicker than water it will dry out the biscuits. Yes, but you would have to add in some other form of fat like butter, margarine, or shortening.
How can make calcium sulfate for plant's protection?
Butter biscuits
Are biscuits junk food?
Only if you put butter and sugar?
What is a good name for a group who exchange baking recipes?
the butter biscuits
Can you use vegetable oil instead of butter in cookies?
You will get a much different finished product. Since oil is a liquid and butter isn't, cut the amount in half and some sort of cookie will result. For something like a sugar cookie, it would not work. For a cake like cookie, it probably will. I use oil instead of shortening in biscuits and that seems to work. You just have to experiment.
Why did Butter melt through biscuits while baking?
Try cutting the butter into smaller pieces next time.
Can you substitute butter with margarine for Anzac biscuits?
Opinion 1:Using margarine makes no difference the taste is the same.Opinion 2:Both the taste and the texture are better if butter is used, but often the biscuits will be a little harder.
Can you give me a long list of biscuits with a filling?
A long list of biscuits with a filling include, Creamy Pumpkin-Filled Biscuits,Ham Biscuit Filling,Oatmeal Sandwich Cookies with Creamy Peanut Butter, Biscuits With Goat Cheese Filling,etc.
What can you make with flour butter eggs and sugar?
Butter, flour, sugar, and eggs are all ingredients in cakes and funnel cakes
Why do you use oats for ANZAC biscuits?
Anzac biscuits are a crisp (or sometimes chewy) biscuit and therefore use the sugar and butter to provide this texture. Biscuits that have eggs in their ingredients are softer and fluffier, like brownies, because of the resilience that the egg protein adds.
