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Bacteria cause the greatest harm in the food industry?

Updated: 11/23/2021
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7y ago

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There are several. These can be a great concern in different parts of the food industry (growing, processing raw food, food serving):

  • Salmonella
  • Listeria monocytogenes (commonly called Listeria)
  • Escherichia coli (E. coli)
  • Putrefactive bacteria which work on nitrogenous matter to cause ptomaine
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Dewitt Abbott

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2y ago
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Q: Bacteria cause the greatest harm in the food industry?
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What bacteria causes the greatest harm in food industry?

The most common bacteria in the food industry is Salmonella. Probably the bacteria that can cause the most harm is E. coli O157:H7


Which bacteria cause the greatest harm in the food industry?

There are several. These can be a great concern in different parts of the food industry (growing, processing raw food, food serving):SalmonellaListeria monocytogenes (commonly called Listeria)Escherichia coli (E. coli)Putrefactive bacteria which work on nitrogenous matter to cause ptomaine


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