no. the brownies would not taste right if you did.
Sour cream represents a fat component, so you can use butter, margarine, vegetable oil.
No, sour cream is not an acceptable substitue for eggs in any recipe. They have different properties and different purposes.
Yes, you can substitute sour cream for cream cheese. For 1 cup of cream cheese substitute 1 cup of sour cream, but watch the moisture level. Sour cream has more moisture so you may want to cut back on liquid ingredients such as oil or buttermilk.
Yes. it matters. The brownies would taste awful and not cook correctly.
no
DO NOT reheat anything with a dairy additive unless it's cheese, or something ususally heated. Sour Cream is meant to keep cool - warming it will turn it runny.- don't heat the sour cream.
I did the other day, they didn't taste any different to me at all.
You can but you are going to have a slightly different texture.
No? Well Actually you can. I never use oil in my cakes always sour cream. If you do not wish to make a scratch cake try looking up the WASC recipe and use any flavor. Happy Caking
Just took a loaf out of the oven, mine uses milk and oil. A cup of milk and 1/4 cup oil. Banana bread is pretty forgiving, you could even use water and oil.
Vegetable oil keeps brownies moist.
that is stupid. No u can't ^^ actually YOU'RE stupid, yes you can.