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Q: Can all purpose flour be substituted for tapioca flour?
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Can you substitute enriched flour for all purpose flour in cake?

yes enriched flour can be substituted for all purpose flour in a cake


Can all purpose flour be substituted with unsifted flour?

All flour is unsifted until you sift it. Al purpose included.


What does cornstarch substitute mean?

Usually it means all purpose flour... there are a few others such as arrowroot, potato flour and tapioca. All purpose flour is the most common. the trade is 1 TB cornstarch=2 TB all purpose flour


Can besan flour be used as an all purpose flour?

Besan flour, also known as gram or chick pea flour, can be substituted for all purpose flour. Besan has a stronger taste, and is slightly heavier.


Can you substitute all purpose flour for unbleached?

Yes. All-purpose flour and unbleached flour are usually the same thing. Just be sure that the package doesn't say something like 'self rising', 'bread flour', or 'cake flour' - those ARE NOT all-purpose flour.


Can all purpose flour be substituted for whole wheat flour when making Banana Bread?

It will be a little lighter in consistency and raise just a little bit more, but neither will be a problem.


Can whole wheat pastry flour be substituted for white flour?

White flour is wheat flour. The asker may intend to ask whether whole wheat flour can be substituted for white flour. The answer is yes, but the final product will be more dense and heavy than when made with white flour. Home bakers often compromise by replacing 1/3 to 1/2 of the flour in a recipe with whole wheat flour, then use white flour for the remaining amount.


Can a buttermilk biscuit mix be substituted for cornstarch?

Cornstarch SubstituteFor 1 tablespoon cornstarch, substitute 2 tablespoons all-purpose flour;OR1 tablespoon potato flour or rice flour;OR4 teaspoons quick-cooking tapioca;OR2 teaspoons arrowroot.


Does cake flour have less gluetn than white flour?

Cake flour has less protein than all-purpose flour not less gluten. If you are baking for someone who needs gluten free, Cake flour will not help. You will need a combination of tapioca flour, potato starch, xanthum gum, rice flour, and possibly others. There is also a product called Bob's Red Mill all-purpose Gluten free flour that works pretty well as a replacement to regular flour.


Is maseca all purpose flour?

no it's not all purpose flour..


Can you substitute all purpose flour for coconut flour?

Whether or not coconut flour can be substituted with all-purpose flour depends on the recipe in question. Coconut flour does not have the protein called gluten that is in all-purpose flour, so their baking characteristics are quite different.


If a recipe call for a third of a cup of cornstarch how much flour should you use?

= Cornstarch Substitute = For 1 tablespoon cornstarch, substitute 2 tablespoons all-purpose flour; OR 1 tablespoon potato flour or rice flour; OR 4 teaspoons quick cooking tapioca; OR 2 teaspoons arrowroot.