If you want to know try it! You never know it might freeze it might not, be adventurus. TRY IT!!!!!!!!!!!!!!!!!!!!....
but if you wanna no now, then heres an answer from my experience:
no it does not freeze
No. this wouldn't taste good because pudding has different formulas and substances that don't let it taste like a Popsicle if that is your goal, but chocolate pudding does freeze.
Yes it can. But a special type of one.
Yes
Most chocolate syrup takes extremely low temperatures to freeze due to the preservatives added to it. Fudge and shell chocolate are much easier to freeze.
No, in fact it will make it faster because Chocolate Syrup is think.
No, you cannot freeze chocolate milk to make chocolate. The chocolate syrup and the milk are just being blended together and frozen into a block of chocolate milk. You can't derive the chocolate from the milk, either, so it is impossible.
Yes, chocolate milk freeze's faster than whole milk?
Chocolate syrup is a heterogeneous mixture.
Chocolate Syrup
You do not need chocolate syrup on vanilla milkshake
Chocolate syrup is more dense than milk, so it will sink to the bottom.
yes
The problem is that the chocolate syrup is Yummy But the maple syrup is Nasty :) lol
The mixture of chocolate syrup and milk is a heterogeneous liquid.
Since oil didn't film well, they used chocolate syrup.