This is inadvisable.
no
1. it depends!2. when you kill an animal such as a chicken, they have to be frozen or eaten less than two hours because if not you will be eating bad meat or the chicken will give you a bad stomach etc.SO... HERE IS THE ANSWER TO YOUR QUESTION; YOU CAN KEEP IT UP TO 1 WEEK! IF YOU KEEP IT MORE THAN 1 WEEK ITS OK BUT NOT AT LEAST 2 WEEKS OR 1 WEEK AND 4 DAYS!~HOPE THIS HELPED! :)
Yes. If the chicken is more than 48 hours old. It should be used as soon as bought or frozen right away.
It is not recommended to bake a chicken from frozen in the oven, or else it will cook unevenly and will not provide a good result. It is better to defrost it at room temperature for a few hours, or to put it into the microwave and use the Defrost setting.
You should cook a thawed out 7 pound chicken in a rotisserie for at least 2 to 3 hours. If the chicken is frozen this will take longer.
It is not safe to eat uncooked frozen chicken that has been left out at room temperature for 13 hours, as it would have entered the temperature danger zone where bacteria can rapidly multiply. Cooking the chicken may not destroy all the harmful bacteria that could have grown on the chicken during that time. It is best to discard it to avoid the risk of foodborne illness.
Chicken salad can last in the refrigerator for three to five days after it is prepared. It is not recommended this food be frozen.
I left frozen spinach set out obout 8 hours on the counter is it ok to eat
You can keep cooked chicken safely in the fridge for 3-4 days. And frozen for almost indefinately.
Poultry, turkey or chicken, is cooked 20 min. per pound. Multiply the number of pounds by 20 min. It is best to only cook defrosted poultry. Semi-frozen poultry will not cook evenly. If cooked for the number hours/min. per pound chances are the interior of a semi- frozen chicken or turkey will still be frozen while the outside is cooked.
Chicken should be thawed before baking. Chicken usually has a bag containing the neck, liver, heart and gizzard inside the chest cavity. Ten pounds of chicken would be about three birds. I would allow at least three hours for unstuffed birds at 375 degrees.
The duration of The Frozen Dead is 1.58 hours.