0
Commercially available egg substitute.
Wiki User
∙ 13y ago
Add your answer:
Earn +20 pts
What is the use of baking?
Baking is used to make food for us so we won't eat raw eggs
Name an ingredient that you use in baking but would not normally eat on its own?
Answer:Flour, salt, butter, sugar, cinnamon, baking soda, baking powder, vanilla, oil, yeast, shortening, raw eggs.
What is uses of baking?
Baking is used to make food for us so we won't eat raw eggs
What are use egg beater?
Because in a lot of recipes you have to beat your eggs. Especially when you are baking something you don't use them as much when you are cooking.
What are two examples of bases that are found in foods you eat?
Eggs, and Baking Soda.
Why do you use eggs in a baking recipes?
it holds the cake or any other thing that you are baking together
Why do you use eggs in baking?
For flavor, texture, and binding ingredients.
Why do you use eggs?
The egg in baking is used as a binding agent.
What do you use an egg for?
will you can use it for baking cakes,muffins,hard boiled eggs.
Can you use soda instead of eggs for brownies?
It won't be brownies anymore if you do that. > Baking soda is not a substitute for eggs in any recipe. They are completely different things with different functions in baking.
Are Jews allowed to eat eggs?
Of course they are. Before using eggs in baking or making an omelet, Jews first make sure to check for blood spots because they are forbidden to eat blood.
Will the cake rise without using baking soda and baking powder?
If you use self-raising flour then yes. If you use plain flour then you will need to use baking soda or baking powder.
