yes, but it can also be an alkali you have to check the pH number scale.
Litmus is used to test materials for their acidity. Blue litmus paper turns red when exposed to acid, so it would turn red when exposed to vinegar, which is acidic.
In order to test the acidity of a substance, various techniques can be used. pH indicators, pH meters, etc. can show that a substance is acidic (or basic). In the case of vinegar, simply dipping a piece of blue litmus paper in it will show that it is acidic. The paper will change from blue to red, indicating that the substance in question is in fact an acid. The primary compound in vinegar is acetic acid, which gives vinegar its acidity.
Technically, vinegar can be used as a stimulated stomach acid, but some may think different.
HCl (hydrochloric acid) is an acid so it will turn litmus paper red. and alkali will go from red litmus to blue.
Vinegar, acetic acid or citric acid.
Acetic acid (vinegar), citric acid
Vinegar (acetic acid) is a weak acid, so yes it can be used to make a buffer.
Vinegar is made of 5% food grade acetic acid, ethanoic acid, CH3-C(=O)(-OH)
If you ever had vinegar on your salad, you used ethanoic acid. Ethanoic acid is more commonly known by its other name of acetic acid, and vinegar is most often a dilute (<10%) solution of acetic acid.
Vinegar is used as a preservative which is essentially a solution of acetic acid in water. The federal requirement for acetic acid in vinegar is 4 g of acetic acid per 100 mL of vinegar.
Acetic acid is the active ingredient found in vinegar. This compound can effectively kill bacteria and can be used as an inexpensive disinfectant.
vinegar